USA TODAY spoke with apple breeders, growers and researchers to find the secrets of one of America's most popular fruits.

Plus, they are ridiculously easy to make—there’s no messy deep frying involved, just a quick simmer on the stovetop with ...

“It’s really in the last 20 years that we started to see the explosion of different varieties,” she said. Washington state produces 68% of the apples grown in the United States, according to ...

ASTANA — The Kazakh government has unveiled a program to revive the legendary Aport apple, aiming to cultivate the unique variety from 2024 to 2028. The initiative, led by the Ministry of Agriculture, ...

Nothing beats the comforting aroma of baked apples and cinnamon wafting through your home. This traditional apple crisp is ...

When you grab apple cider from a farm or a store, do you think of everything that it takes to make it? We headed to two ...

Using fruit directly from their orchard, the Chinchiolos produce a craft cider with unique blends matched to their apple ...

After 105 years farming and doing business in Lyndonville and Medina, the owners of LynOaken Farms and Leonard Oakes Estate ...

“When you start adding different apples to a blend, it makes a nice cider,” Stephens said. “We like to put at least 3 to 5 different varieties of apples in our blend and make it interesting.

The world's earliest pies are nothing like the tasty pies we know today. But certain key points in history helped to define ...

While there are near-endless grape varieties to choose from ... Instead, the wine only boasts the expected traces of pear, ...