1. Kimchi soup dumplings: It’s hard to imagine a more complete remake of this Shanghai standard. The bright orange wrapper ...

With Karachi Kabab Boiz, a group of friends is introducing the city to their version of a kebab roll cart In New York, halal ...

Melissa McCart/Eater NY Eric and Bruce Bromberg behind Blue Ribbon restaurants have quietly opened the casual Blue Ribbon ...

The gelato at Realmuto is some of the best in the city. It’s also the standout among the large selection of sweet things at ...

Stephen Starr and his restaurant group, behind blockbuster New York spots such as Le Coucou and Pastis, have been working ...

Williamsburg: SSAW, a 12-seat Japanese tasting menu restaurant, has opened in South Williamsburg. Chef Yusuke Fukuzaki, an ...

The Michelin Guide announced on Tuesday the latest update to its New York dining guide, which includes 19 new restaurants: It ...

Aqua opens today in Flatiron, a new 24,000 square-foot restaurant from the family of restaurants behind Chinese blockbuster, ...

Here is a selection of sandwiches fit for fall. Check out some of our earlier sandwich collections, too: The Best of New York ...

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Instead of serving a traditional ice cream float in an old-fashioned glass, the East Village restaurant has a celery ice ...

While soup never really goes out of style, it’s certainly seeing a comeback.