Apple varieties number into the thousands with different types preferred for eating, making juice and cider, baking and ...

USA TODAY spoke with apple breeders, growers and researchers to find the secrets of one of America's most popular fruits.

Apple experts divide time into “before Honeycrisp” and “after Honeycrisp,” and apples have never tasted so good ...

Trees are still heavy with some varieties of apples, so we’re sharing recommendations for Connecticut’s best orchards, cider ...

Nothing beats the comforting aroma of baked apples and cinnamon wafting through your home. This traditional apple crisp is ...

Plus, they are ridiculously easy to make—there’s no messy deep frying involved, just a quick simmer on the stovetop with ...

Apple varieties number into the thousands with different types preferred for eating, making juice and cider, baking and processing. Growers are constantly experimenting with new varieties.

“It’s really in the last 20 years that we started to see the explosion of different varieties,” she said. Washington state produces 68% of the apples grown in the United States, according to ...